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Throughout the year, Bath College's culinary students offer a variety of themed dinners, often working with visiting chefs to create exciting new menus.
- 7 February – The Pig Pop Up
- 28 February – Taste of the West
- 14 March – Celebrating the Commonwealth
- 28 March – Silk Road Spice Night
- 25 April – Flavours of the Caribbean
- 9 May – The Elder Pop Up
Arrive at 6.30pm for a 6.45pm start.
To make a reservation, please call 01225 328502 between 10am and 2pm, or email firstname.lastname@example.org.
Next: Thursday 28 March 2019Also on: Thursday 25 April 2019
Thursday 9 May 2019
Price: From £19.50
T: 01225 328502 between 10am and 2pm Email: